Food Mixing Machine 60 To 12000L Max Work Volume Whey Protein Flour
Ribbon Mixer
Horizontal ribbon mixer comprises of U-shape barrel,transmisstion
parts and ribbon agitating blades which usually have doubleor
triple layers with outside screw gathering material from side to
center and inside screw transmitting the material from center to
sides to form convection mix.
It has a very good effect for mixing powder, or mixing powder with
liquid.
Technical data:whey protein flour ribbon mixer
| Model | Max work volume(L) | Speed(rpm) | Motor(kw) | Overall size(L*W*H)(mm) | Weight(kg) |
| BSR-100 | 60L | 62 | 3 | 1080*758*615 | 330 |
| BSR-300 | 180L | 49 | 5.5 | 1550*812*1015 | 780 |
| BSR-500 | 300L | 46 | 7.5 | 1975*1059*1120 | 955 |
| BSR-1000 | 600L | 35 | 11 | 2340*1380*1455 | 1400 |
| BSR-2000 | 1200L | 33 | 15 | 2480*1651*1805 | 2500 |
| BSR-3000 | 1800L | 33 | 18.5 | 2945*1896*1980 | 3300 |
| BSR-4000 | 2400L | 29 | 22 | 3038*1946*2205 | 3600 |
| BSR-5000 | 3000L | 29 | 30 | 3932*2010*2035 | 4320 |
| BSR-6000 | 3600L | 26 | 37 | 3938*1882*2246 | 5300 |
| BSR-8000 | 4800L | 26 | 45 | 3986*2160*2516 | 6800 |
| BSR-10000 | 6000L | 19 | 55 | 4500*2270*2667 | 8900 |
| BSR-15000 | 9000L | 17 | 75 | 5363*2470*3020 | 9950 |
| BSR-20000 | 12000L | 17 | 90 | 5670*2650*3497 | 11140 |
Working method:whey protein flour ribbon mixer
The patented technology of the utility model drives the materials
in the barrel to rotate through the inner diameter and outer
diameter screws installed on the mixing shaft, so that the mixer
can rotate the animals in the barrel to the greatest extent. In the
agitator structure, the spiral is designed as an internal and
external reverse spiral, left to right reverse spiral. When the
agitator works, the inner screw carries animal materials to rotate
near the axial shaft and push both sides of the axial shaft. Axial
rotation generates axial thrust from both sides, so that the
materials are convective, shear and mixed in the pipe, and the
materials are quickly and evenly mixed in a short time.
Main features:whey protein flour ribbon mixer
1. The U-shaped long cylinder structure ensures that the movement
resistance of mixed materials (powder and semi fluid) in the
cylinder is small.
2. The positive and negative rotating screws are installed on the
same horizontal axis to form a mixed environment with low power and
high efficiency. Ribbon blades are usually made into two or three
layers. The outer helix gathers the materials on both sides to the
center and inner layer. Spirals move matter from the center to both
sides, creating more turbulence in the flow. Speed up the mixing
speed and improve the mixing uniformity;
3. Bottom discharge mode of belt mixer: pneumatic large opening
structure for powdery materials, which has the advantages of fast
discharge and no slag;
4. For high-precision materials or semi fluid materials, manual
butterfly valves are pneumatic butterfly valves. Economic
application of manual butterfly valve. Pneumatic butterfly valve
has good sealing performance for semi fluid, but the cost is higher
than that of manual butterfly valve. Jackets can be configured
where heating or cooling is required.
Detailed Images:whey protein flour ribbon mixer
Why choose us:
Within years, we have exported machine to over 70 countries.
For example, New Zealand, Germany, Poland, Thailand, Pakistan,
Qatar, Nigeria and many other countries.
So you do not need to worry about the export procedures because we
know all the procedures.
